It's so clear now

Posted by Cory , Thursday, August 4, 2011 5:15 PM

*snort*

Tie my hands up to a chair

Posted by Cory , Tuesday, August 2, 2011 12:01 AM

As part of my continuing effort to stave off the boredom that comes with living in the suburbs (at least, that's what I'm telling myself), I've more or less decided to cook my way through the Pioneer Woman's cookbook. I've tried a handful of recipes from the book and I've never been disappointed. (Not to toot my own horn, but her Flat Apple Pie made me the designated pie-maker in my family.)

I started my mission tonight with something simple: Tomato-Basil Pizza on a homemade crust. I ventured out the farmer's market yesterday morning and, in addition to spending way too much money, came home with some really gorgeous produce. PW's pizza crust recipe is ridiculously simple, and entirely delicious. The recipe makes two crusts, and I'm planning on a roasted eggplant-grape-tomato-maybe feta pizza for later this week.

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